You're just 20 minutes away from a delicious Cheesy Beef Taco Soup dinner for your whole family! One of the simplest meals you'll make this month, is a crowd pleaser - guaranteed.
It only takes 20 minutes to get this delicious Cheesy Beef Taco Soup on the table! It really is a recipe the whole family will love!
![20 Minute Cheesy Beef Taco Soup Recipe (2) 20 Minute Cheesy Beef Taco Soup Recipe (2)](https://i0.wp.com/www.sixsistersstuff.com/wp-content/uploads/2022/04/Cheesy-Beef-Taco-Soup-in-less-than-20-minutes.jpg)
We like to serve it with this Italian Fresh Green Salad Recipe, and these Homemade Pizza Factory Breadsticks Recipe. Don’t forget about this Lemon Fluff Dessert recipe for dessert!
Ingredients needed to make 20 Minute Cheesy Beef Taco Soup:
- 1 pound lean ground beef (can also use ground turkey)1 onion, diced
- 1 pound Velveeta cheese, cut into cubes
- 15 ounces beef broth
- 14 ounces canned black beans, drained and rinsed
- 15 ounces canned corn, undrained
- 28 ounces canned petite diced tomatoes, undrained
- 4 ounces green chilies, undrained
- 1 (1 ounce) packet taco seasoning
How to make this Cheesy Beef Taco Soup:
In a large stock pot, brown ground beef over medium heat with onion until beef is fully cooked. Drain and rinse, if desired.
Place pot back on stove top over medium heat. Add in Velveeta cheese on top of the cooked beef.
Pour in beef broth, black beans, corn, tomatoes, chilies, and taco seasoning.
Mix together and heat until Velveeta is melted and soup is smooth.
Serve topped with your favorite taco toppings (sour cream, guacamole, pico de gallo, shredded cheese, etc).
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Let us give you your time back. With the Six Sisters’ Meal Plans, we do the dinner planning, grocery ordering, and then all you have to do is decide whether to pick them up or have them delivered.
What else can I use besides Velveeta Cheese?
We get it, not everyone loves Velveeta. If you’d prefer to use something else you can substitute is for 2 cups of shredded sharp cheddar cheese.
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Other Taco Soup Recipes you’ll want to try:
- Slow Cooker 8-Can Taco Soup Recipe
- Instant Pot Beef and Bean Taco Soup Recipe
- Black Bean Taco Soup Recipe (Freezer Meal)
- Instant Pot LOADED Taco Soup
- Instant Pot Ground Turkey Taco Chili Recipe
- Quick Italian Turkey Soup
Serves: 6
20 Minute Cheesy Beef Taco Soup Recipe
You're just 20 minutes away from a delicious Cheesy Beef Taco Soup dinner! One of the easiest meals your entire family will love!
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Total Time 17 minutes mins
PrintPin
Ingredients
- 1 pound lean ground beef (can also use ground turkey)
- 1 onion diced
- 1 pound Velveeta cheese cut into cubes
- 15 ounces beef broth
- 14 ounces canned black beans drained and rinsed
- 14 ounces canned corn undrained
- 28 ounces canned petite diced tomatoes undrained
- 4 ounces green chilies undrained
- 1 ounce taco seasoning (1 packet)
Instructions
In a large stock pot, brown ground beef over medium heat with onion until beef is fully cooked. Drain and rinse, if desired.
Place pot back on stove top over medium heat. Add in Velveeta cheese on top of the cooked beef.
Pour in beef broth, black beans, corn, tomatoes, chilies, and taco seasoning.
Mix together and heat until Velveeta is melted and soup is smooth.
Serve topped with your favorite taco toppings (sour cream, guacamole, pico de gallo, shredded cheese, etc).
Notes
You could also put this soup in your crock pot and cook on low for 2-3 hours or until heated through.
Instead of Velveeta, you could substitute 2 cups shredded sharp cheddar cheese.
Nutrition
Calories: 407 kcal · Carbohydrates: 34 g · Protein: 37 g · Fat: 13 g · Saturated Fat: 7 g · Polyunsaturated Fat: 1 g · Monounsaturated Fat: 2 g · Trans Fat: 1 g · Cholesterol: 79 mg · Sodium: 2319 mg · Potassium: 868 mg · Fiber: 6 g · Sugar: 9 g · Vitamin A: 1189 IU · Vitamin C: 9 mg · Calcium: 474 mg · Iron: 4 mg
Recipe Details
Course: Soup
Cuisine: American
This post was included in our 15 Minute Soups Video – for more inexpensive and delicious recipes like this one, click here to check it out!
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About The Author:
Camille Beckstrand
Camille Beckstrand is married to Jared and they have 4 kids. She loves a good true crime podcast, a big plate of cheesy loaded nachos, and going on adventures with her family.
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