Easy Air Fryer Apple Chips - Recipes From A Pantry (2024)

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With this Apple Chips Air Fryer Recipe, it’s quick and easy to whip up a delicious, healthy, and totally addictive snack. Made with just 2 ingredients and absolutely no sugar or oil, you can indulge in these crispy air fryer apple chips treat guilt-free.

Suitable for vegan, gluten free, low carb, Paleo, Keto, and Whole 30 diets. Post includes Weight Watchers points.

Easy Air Fryer Apple Chips - Recipes From A Pantry (1)

These Air Fryer Apple Chipsare a healthy, and totally addictive, delicious snack. Making apple chips air fryer turn out perfectly crispy, crunchy, and sweet.

Plus, they are done in a fraction of the time it takes to make them in the oven or dehydrator. #airfryerforthewin

I’m always looking for easy and healthy snack options for my family, and the air fryer makes it sooooo easy to cook up healthier versions of all sorts of snack cuisine (aka my favorite cuisine). And these delicious apple chips are one of the easiest air fryer recipes I’ve ever made.

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And in the case of these 2 ingredient homemade apple chips, absolutely no oil is needed at all! Yeap, apple chips are a healthy and delicious snack the whole family will love. Just like these tasty Air Fryer Chickpeas and my crispy Air Fryer Potato Chips.

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Table of Contents

Healthy Apple Chips

Because these Air Fryer Apple Chipsare sohealthy, they make an ideal snack to serve up for your kiddos and the entire family. You get all the crispy, crunchy goodness of potato chips, but in healthy apple slices form.

Just like these Air Fryer Pecans and crunchy Air Fryer Banana Chips, these are great as an after-school snack, lunch box treat, adding to snack mix and breakfast granola.

And like Air Fryer Wontons, this air fryer apple chips recipe can be easily doubled or even tripled.

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Why Make This Recipe

  • Healthy – No sugar and no oil, which means you can go ahead and indulge that addiction totally guilt-free.
  • Easy – Making your own homemade apple chips in the air fryer is soooooo easy with minimal effort in just 30 minutes!
  • Affordable – You need only 2 basic everyday ingredients.
  • Leftovers – A great way to use up leftover apples and get your family to eat more fruit.
  • Diet friendly – Air fryer apple chips are suitable for vegan, gluten free, low carb, Keto, Paleo, and Whole30 diets. Plus, they’re oil-free and contain no added sugar.
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Ingredient Notes

You only need two ingredients to make these cinnamon apple chips;

  • Apple – use your favorite type of fresh apples or a mixture of them.
  • Ground Cinnamon – use your favorite store-bought brand.

Ready to learn how to make this apple chips air fryer recipe? Gather up your ingredients and I will show you….

How To Make Air Fryer Apple Chips

Get the complete ingredients list & instructions from the recipe card below.

  1. Preheat the air fryer to 350 degrees F / 180 degrees C.
  2. Thinly slice apples using either a mandolin or a sharp knife, and remove any seeds.
  3. Add apples to a bowl, sprinkle cinnamon on top, then mix to fully coat the apple slices.
  4. Transfer half of the spiced apple slices to the air fryer basket, arranging them in a single layer.
  5. Air fry for 8-10 minutes, turning and flattening them at least 2 times during the cooking process.
  6. Remove the cooked apple chips from air fryer and then repeat the process with the rest of the apple slices.
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Chef’s Tip: You will have to turn and flatten the apple slices about 2-3 times during cooking, to remove any that have flown up onto the fan so they crisp evenly.

Homemade Apple Chips In The Oven

Don’t have an air fryer? Not to worry. Just follow these simple steps to make deliciously crispy apple chips in the oven:

  1. Preheat oven to 225 degrees F / 110 degrees C.
  2. Thinly slice apples using either a mandolin or a sharp knife.
  3. Remove any seeds, add apple slices to a bowl, and combine with cinnamon.
  4. Arrange apple slices on a metal baking sheet.
  5. Bake for 45 – 60 minutes, until apple chips are dried and edges curl up.
  6. Using a spatula, transfer them onto a wire rack until fully cooled and crispy.
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Expert Tips

  • Using a mandolin to slice the apples works best. Alternatively, use a sharp knife.
  • Don’t cut them too thin, as they can burn without actually crisping up.
  • Try to make sure the apple slices are all the same thickness so they will cook at the same rate.
  • If thickness varies, divide into batches according to thicknessand cook similar size apple slices together.
  • If some slices are cooking quicker than others, simplyremove the quicker cooking ones earlier.
  • Note that your apple chips may not be fully crispy when done, but don’t fret. They will crisp upon cooling.
  • Cook time will also depend on the thickness of your apple slices. If they are very thin, they may cook a bit faster.
  • Air fryer temperatures can vary depending on the make and model, so this recipe includes a range of suggested cook times.
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Delicious Variations

  • Vary the Spices – Use cardamom, nutmeg, apple pie spice, or pumpkin pie spice.
  • Vary the Cooking Time Air fry a little longer to make these crisper for snacking, and less time when you want softer apple chips for topping granola.
  • Add Some Sweetness – By including a dash of honey, maple syrup, or vanilla extract. You can also coat them in a cinnamon sugar mixture before cooking.
  • Use Different Fruit – For a totally different flavor profile, follow this recipe and use pears instead of apples.

Prep Ahead and Storage

  • Prep Ahead – To avoid browning, do not slice apples in advance.
  • Storage – Let the apple chips cool completely before storing them in an airtight container. Keep at room temperature for 7-9 days.
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FAQs

What Type of Apples Are Best for Making Apple Chips?

I made these using Braeburn apples, which have a nice crispness and subtly sweet flavor. And many people tend to use Red Delicious apples to make apple chips.

For an even sweeter treat, use Honeycrisp, Gala, or Fuji apples. Gravenstein and Granny Smith varieties are the best apples if you want extra crispy chips that are a bit on the tart side.

This is one of the most flexible air fryer apple recipes, and any variety will work, so choose your favorite apples!

How To Reduce The Chance Of Burning?

Air Fryer temperatures do vary, so if your apple chips are burning, try cooking them at a slightly lower temperature.

You could also cut the slices a little thicker.
I also recommend keeping a close eye on them and removing them as soon as you see golden brown and crisp apple chips.

Are Apple Chips Healthy?

Apple chips are a low calorie snack that is suitable for a wide range of dietary needs. Air frying apple chips gives you a nutritious snack that is a great source of Vitamin A and C as well as a variety of minerals and antioxidants. Making apple chips is a great alternative to traditional fried snacks.

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Serving Suggestions

  • Air Fryer Green Beans.
  • Air Fryer Chicken Tenders.
  • Air Fryer Baked Feta Cheese Appetizer.

More Recipes You May Like

  • Air Fryer Fried Pickles.
  • Air Fryer French Fries.
  • Air Fryer Sausage Rolls.
  • Air Fryer Plantains.
  • Air Fryer Banana Chips.
  • Air Fryer Sweet Potato Fries.
  • Air Fryer Radish Chips.
  • Air Fryer Tater Tots.
  • Air Fryer Tortilla Chips.
  • Air Fryer Falafels.

Recipe Tools

Weight Watchers Points

There are 0 Blue Plan SmartPoints in one serving of this.

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Thank you for reading my Air Fryer Apple Chips recipe post.And please come visit again as I continue to slice, dice and dream up affordable Air Fryer recipes, Instant Pot Recipes, Southern Recipes and more. Thanks for supporting Recipes from a Pantry, food blog.

Originally published Nov 2017. Updated December 2022.

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Get The Apple Chips Air Fryer Recipe:

Don’t forget to tag #recipesfromapantry on Instagram or Twitter if you try Air Fryer Apple Chips! It is really, really awesome for me when you make one of my recipes and I’d love to see it. You can also share it on my Facebook page. Please pin this recipe to Pinterest too! Thank you for reading Recipes from a Pantry.

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Print Recipe

4.91 from 20 votes

Air Fryer Apple Chips

Air Fryer Apple Chips are a fun, kid-friendly, healthy snack.

Prep Time10 minutes mins

Cook Time20 minutes mins

Total Time30 minutes mins

Course: Snack

Cuisine: American, Western

Diet: Gluten Free, Low Calorie, Low Fat, Vegan

Servings: 2

Calories: 48kcal

Author: Bintu Hardy

Ingredients

  • 1 apple
  • ¼ teaspoon ground cinnamon

Instructions

Air Fryer version:

  • Preheat the air fryer to 350 degres F / 180 degrees C.

  • Thinly slice the apple using either a mandolin or a sharp knife.

  • Add apple slices to a bowl and combine with cinnamon.

  • Transfer half of the spiced apple slices to the air fryer basket, arranging in a single layer.

  • Cook for 8-10 minutes, turning and flattening them at least 2 times during the cooking process.

  • Remove the cooked apple chips, and then repeat the process with the rest of the apple slices.

Oven version:

  • Preheat oven to 225 degrees F / 110 degrees C.

  • Thinly slice the apple using either a mandolin or a sharp knife.

  • Add apple slices to a bowl and combine with cinnamon.

  • Arrange slices in a single layer on a metal baking sheet.

  • Bake for 45-60 minutes, until the apple chips are dried and edges curl up.

  • Using a spatula, transfer onto a wire rack until fully cooled and crispy.

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Video

Notes

  • Using a mandolin to slice the apples works best. Alternatively, use a sharp knife.
  • Don’t cut them too thin, as they can burn without actually crisping up.
  • Try to make sure the apple slices are all the same thickness so they will cook at the same rate.
  • If thickness varies, divide into batches according to thicknessand cook similar size apple slices together.
  • If some slices are cooking quicker than others, simplyremove the quicker cooking ones earlier.
  • Note that your apple chips may not be fully crispy when done, but don’t fret. They will crisp upon cooling.
  • Cook time will also depend on the thickness of your apple slices. If they are very thin, they may cook a bit faster.
  • Air fryer temperatures can vary depending on the make and model, so this recipe includes a range of suggested cook times.
  • Storage – keep in an airtight container stored at room temperature for 7-9 days.
  • There are 0 WW Blue Plan SmartPoints in one serving of this.

Nutrition

Calories: 48kcal | Carbohydrates: 12g | Potassium: 97mg | Fiber: 2g | Sugar: 9g | Vitamin A: 50IU | Vitamin C: 4.2mg | Calcium: 5mg | Iron: 0.1mg

Easy Air Fryer Apple Chips - Recipes From A Pantry (2024)

FAQs

Can I dehydrate apples in an air fryer? ›

Place a small metal rack over your apples to keep them from running amok, then run your air fryer at 300°F for roughly 15 minutes. Rotate, flip, and stir every five minutes to help your apples dehydrate more evenly.

How do you keep chips from getting soggy in an air fryer? ›

However, if your air fryer chips are coming out soggy there might be several reasons why. Firstly, if your potatoes are still wet before being placed into an air fryer, this can cause your potatoes not to crispen up. You can avoid this by thoroughly patting dry your potatoes before you place them in the air fryer.

Should I boil chips before air frying? ›

Golden crispy chips, cooked in the air fryer so they've got a nice bit of crunch, but they're soft in the middle. No need to soak the potatoes or par-boil. Just toss the potatoes in a little cornflour, oil and seasoning and they can go right in the air fryer.

Do you have to soak apples before dehydrating? ›

Treat apples before drying to prevent excessive browning. The treatments also help to preserve the flavor and vitamins of the fruit. The simplest pre-treatment is to soak freshly cut slices for 10 minutes in a solution of one part bottled lemon juice to one part water.

How do you dehydrate apples so they are crunchy? ›

Instructions
  1. Preheat your oven to 225F (110C). Line two baking sheets with parchment paper.
  2. Use a mandoline or knife to cut the apples as thinly and evenly as possible. Brush off any seeds or stems. ...
  3. Bake for 1 ½ to 2 ½ hours until apple slices feel dry and leathery.
Nov 24, 2016

What is the best oil for air fryer chips? ›

Olive Oil.

Olive oil helps the air-fryer chips become crispy and keeps them from burning.

What temperature should chips be cooked at in an air fryer? ›

Now, let's preheat the air fryer to 180°C, or use the 'French fry' setting. While it's heating up, add your potato slices to the basket and drizzle over the oil and some of the salt. Make sure that you don't overcrowd it; some overlap is fine but give your homemade chips plenty of space to crisp up.

Do you season chips before or after air frying? ›

Cut Potatoes: Clean the potatoes and cut into about ¼” inch strands, making sure all the strands are the same size for even cooking. Rinse the fries under cold water and pat dry. Season: Add the fries into a bowl and drizzle with oil and toss, season and toss again. Evenly spread the fries into the air fryer basket.

Do you add salt before or after air frying chips? ›

Soak the raw cut fries in cold water for 30 minutes and then dry well. Sprinkle about 1 Tbsp. of oil on the fries before putting in the air fryer and toss well to coat. Sprinkle with some salt before frying as well, to flavour fries as they cook.

Can you cook apple chips in an air fryer? ›

Coat the air fryer basket with cooking spray. Place an single layer of apple slices into basket and spray with cooking spray. Air fry until golden-brown, rotating the trays halfway through to help keep the apples flat, about 7 minutes total. Let the chips cool completely to crisp.

How long does it take to make apple chips in a dehydrator? ›

Arrange apple slices in a single layer on dehydrator trays, ensuring there is space between pieces to allow airflow. Dehydrate at 135F/57C for 6-12 hours, until dry (see note 1).

How long does it take to dehydrate apples in an air fryer? ›

Air fry for 14-16 minutes, tossing the slices around every 5 minutes or so. Once cooking time is over, remove onto a platter and let them cool at which point they'll crisp up further. Enjoy right away or store tightly covered at cool room temperature or in the fridge for up to one week.

Are air fryers good for dehydrating fruit? ›

If you own an air fryer, then dehydrating fruit is really simple. In fact, many of the fancier air fryers even have a dehydrating mode. To use this mode, simply pop your fruit into the basket, set the air-fryer to the 'dehydrate' mode, and it will begin removing the moisture from your fruit, easy!

How long does it take to dehydrate fruit in an air fryer? ›

Put the basket into the air fryer. Turn on the dehydrator setting and set the temperature to 175 degrees F. Air fry for 3 hours.

Can Airfryer be used as dehydrator? ›

Air fryers are capable of dehydrating food as they function quite similarly to dehydrators. But you must check your own individual air fryer to see what settings you need to use to dehydrate your own food. Your air fryer needs to be on a low heat to be able to dehydrate food, and it must be at a temperature below 45℃.

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